Baby Eggplant
- brkt-ברקט
- Jul 18, 2024
- 1 min read
Charred these babies over an open flame and then finished them off in the oven with garlic, salt and olive oil. Once they started to sizzle drowned them in lemon juice. Add some tahina and coriander. Voila.
Make your life easier. Make small, quick dishes.
Enjoy! !בתיאבון
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